Sumac Restaurant and lounge delivery from Lan Kwai Fong 蘭桂坊

About Sumac Restaurant and lounge
The name comes from the sumac spice, a deep red spice widely used throughout the Middle Eastern world and along the Mediterranean coast, sumac releases a subtle citrus infusion over the food it touches.
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Tabouleh
Finely Chopped Fresh Parsley Leaves, Fresh Mint Leaves, Tomato, Onion, Fine Cracked Wheat, Extra Virgin Olive Oil
$160.00
Popular
Hummus
Lusciously Creamy Chickpeas Puree, Tahini (Lebanese Sesame Paste)
$130.00
Popular
Fattoush
Fresh Romaine Heart Lettuce, Cucumber, Cherry Tomatoes, Bell Pepper, Fresh Mint Leaves, Red Cabbage, Pomegranate Seeds and Baby Radish, Toasted Pita Bread, Sumac Vinaigrette
$150.00
Baba Ghannouj
Smoky Grilled Eggplant, Tahini (Lebanese Sesame Paste)
$140.00
Mouhamara
Roasted Red Bell Pepper, Crushed Walnut, Smoked Onion, Sprinkled with Pomegranate Seeds, Paprika, Extra Virgin Olive Oil
$140.00
Hummus Bil Lahme
Pan-Seared Beef Tenderloin, Lusciously Creamy Chickpeas Puree, Tahini (Lebanese Sesame Paste)
$180.00
Labne Bil Toum
Special Lebanese Smooth Yogurt, Toum, Wild Thyme with Sesame
$120.00

Kibbeh
Currently sold out
$180.00
Chicken Liver
Sauteed Chicken Liver, Sweet and Sour Pomegranate Juice, Pine Nuts
$160.00
Arayess
Warmly Baked Pita Bread Stuffed with Ground lamb, Onion and Sumac
$170.00
Falafel
Deep Fried Chickpeas & Fava Beans Dumplings, Homemade Pickles, Tarator (Lebanese Sesame Sauce)
$140.00
Popular
Arnabeet Mekle
Fried Cauliflower, Tahini (Lebanese Sesame Paste)
$150.00
Shrimp Provencal
Sauteed Jumbo Shrimps, Garlic, Cilantro
$170.00
Batata Harra
Spicy Diced Potato with Garlic, Coriander, Crushed Red Pepper Flake
$120.00

Chicken Taouk
Sumac’s House Special Marinated Chicken Breast Skewers, Toum (Foamy Lebanese Garlic Sauce)
$350.00
Popular
Lahem Meshwi
Sumac’s House Special Marinated Beef Tenderloin Skewers, Bell Pepper
$380.00
Popular
Lamb Kafta
Spiced Ground Lamb, Onion, Parsley
$350.00
Kastaleta Lamb
Lamb Chops, Baked Potato, Labne Bi Toum (Foamy Lebanese Garlic Sauce)
$430.00
Eggplant Casserole
Eggplant, Chickpeas, Tomato, Cilantro, Garlic, Onion
$330.00
Charcoal Mixed Grill
Chicken Breast, Beef Tenderloin, Lamb Chops, Toum (Foamy Lebanese Garlic Sauce)
$880.00

Lebanese Rice
Light & Fluffy Rice, Roasted Vermicelli, Sumac
$95.00
Phoenician Fries
Currently sold out
$95.00
Loubieh Bil Zeit
Green Beans, Onion , Garlic , Tomato, Black Pepper
$120.00
Vegetarian
Sauteed Vegetables
Currently sold out
$95.00

Dom Perignon, Brut 2013
Epernay. Chardonnay, Pinot Meunier and Pinot Noir
$2,600.00
Perrier-Jouët Belle Epoque, Rosé 2013
Epernay. Chardonnay, Pinot Meunier and Pinot Noir
$2,900.00

Chardonnay Cuvée du Pape 2019, Château Ksara
Zahle. Chardonnay A classic Chardonnay, grown at altitude, fermented and aged sur lie and in new oak. Full-bodied, complex, fresh and creamy with citrus, stone fruit and savoury notes.
$740.00
Inspiration 2022, Adyar
Ghazir. Chardonnay, Roussane and Marsanne Inspiration is a rather strong organic white wine that carries peach and acacia aromas. Best served chilled with fish and spicy dishes, it has a perfect balance of sweetness and acidity.
$1,350.00
EL 2019, Ixsir
Batroun. Viognier and Chardonnay A wine with elegant, delicate aromas of flowers, white-fleshed fruits; and infused plants and spices, underpinned by a subtle complexity. On the palate, the purity of a superb Viognier blends with the fullness of Chardonnay to deliver a smooth yet firm wine with a remarkable elegance, minerality and depth
$1,950.00

Myst 2020, Château Kefraya
Kefraya. Cinsault, Grenache, Mourvedre, Syrah and Tempranillo Distinguishes itself by a bright pink robe, with silvery glints. Aromas of the charming Lebanese Cinsault reveal subtle floral nuances and notes of forest berries and litchi. The Syrah softly fills the palate with flavours of redcurrant, strawberry and a final hint of blackcurrant
$820.00
Atibaia Rosé 2022, Château Atibaia
Batroun. Cinsault and Syrah On the nose, the aromatic harmony of Cinsault and Syrah gives it notes of peach and mimosa. The palate is delicate, it displays floral notes and wild strawberries; all coated by freshness and roundness. All excuses are good to uncork the Atibaia Rosé full of promises and finesse.
$1,550.00

Ksara 2016, Château Ksara
Zahle. Cabernet Sauvignon, Merlot and Petit Verdot A Bordeaux blend with a splash of Mediterranean sunshine. Full-bodied, filled notes of red and black fruit, cedar and bell peppers
$1,150.00
Grand Reserve 2016, Ixsir
Batroun. Syrah and Cabernet Sauvignon The nose is fresh with notes of black cherries and red fruits. This wine has the characteristics of a Mediterranean vintage wine that is round, warm, and powerful on the mouth. It is very balanced with a little sweetness that reveals the character of vintage wines.
$1,650.00
Musar 1998, Château Musar
Ghazir. Cabernet Sauvignon, Carignan and Cinsault The wine has elegance, persistence and ethereal flavours of dried autumn leaves, black truffles and pu’er tea. Lovely, silky texture, supple palate and a long finish. An impressive wine that rivals the best of Bordeaux.
$2,550.00